>Hello Sohib EditorOnline, are you a fan of spicy food? Then you must try Ayam Geprek! This Indonesian dish is beloved by many because of its crispy texture and spicy flavor. In this article, we will guide you through the steps of making Ayam Geprek, so you can enjoy it at home.
2. Season the chicken slices with salt and pepper.
3. Beat the egg in a bowl.
4. Coat the chicken slices in flour, dip in the beaten egg, and coat with breadcrumbs.
5. Heat up the oil in a frying pan, and fry the chicken slices until golden brown.
Preparing the Spicy Sauce
The next step is to prepare the spicy sauce:
1. Blend the garlic and red chili in a food processor or blender.
2. Heat up a little bit of oil in a pan.
3. Stir-fry the blended garlic and chili until fragrant.
4. Add the fried shallots and stir-fry for a few more seconds.
5. Put the mixture in a mortar and pestle, and grind until it becomes a paste.
6. Add a pinch of salt and mix well.
Serving
Finally, it’s time to serve the Ayam Geprek:
1. Place the fried chicken slices on a plate.
2. Pour the spicy sauce over the chicken slices.
3. Enjoy your Ayam Geprek!
FAQ
What is Ayam Geprek?
Ayam Geprek is an Indonesian dish made from fried chicken that is pounded until it becomes thin and crispy, and served with spicy sauce.
What kind of chili is used for the spicy sauce?
Traditionally, red bird’s eye chili or “cabe rawit” is used for the spicy sauce. However, you can also use other types of chili, depending on your preference.
Yes, you can use pre-made breadcrumbs. However, homemade breadcrumbs are usually fresher and have a better texture.
Can I make the spicy sauce less spicy?
Yes, you can adjust the spiciness of the sauce by adding less chili or removing the seeds from the chili.
Can I use a blender instead of a mortar and pestle?
Yes, you can use a blender if you don’t have a mortar and pestle. However, using a mortar and pestle will give the sauce a better texture and flavor.
What can I serve with Ayam Geprek?
Ayam Geprek is usually served with rice, cucumber slices, and fried tofu.
We hope you enjoy making and eating Ayam Geprek! Don’t forget to share your experience with us. Sekian, terima kasih!
Cara Memasak Ayam Geprek
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