Cara Bikin Tahu Bakso

>Hello Sohib EditorOnline! If you’re a fan of Indonesian cuisine, then you must have heard about tahu bakso. This delicious dish is a combination of tofu and meatball soup that’s both filling and flavorful. In this article, we’ll show you how to make tahu bakso from scratch, so you can enjoy this tasty meal at home.

Ingredients

Before we begin, let’s go over the ingredients you’ll need to make tahu bakso:

Ingredients Amount
Ground beef 400 grams
Tofu 1 block
Tapioca flour 100 grams
Garlic 5 cloves
Shallots 5 pieces
White pepper 1 teaspoon
Salt 1 teaspoon
Chicken broth powder 1 tablespoon
Water 2 liters
Oil 2 tablespoons
Egg 1 piece

Make sure you have all the ingredients before you start making tahu bakso.

Step-by-Step Guide

Step 1: Make the Bakso

The first thing you need to do is make the meatballs, or bakso. Here’s how:

1. In a bowl, mix together the ground beef, tapioca flour, egg, garlic, shallots, white pepper, and salt until well combined.

2. Roll the mixture into small balls, about the size of a ping pong ball.

3. Heat up the water in a pot and add the chicken broth powder. Once it starts boiling, add the meatballs slowly and let them cook for about 5-7 minutes.

4. Once the meatballs are cooked, remove them from the pot and set aside.

Step 2: Prepare the Tofu

Now it’s time to prepare the tofu. Here’s what you need to do:

1. Cut the tofu into small cubes.

2. Heat up oil in a pan and fry the tofu until it’s golden brown. Once it’s done, remove it from the pan and set aside.

Step 3: Make the Soup

The final step is to make the soup. Here’s how:

1. Bring the broth to a boil and add the fried tofu.

2. Add the meatballs to the broth and let them cook for another 2-3 minutes.

3. Once everything is cooked, remove from the heat and serve hot.

FAQ

1. What is tahu bakso?

Tahu bakso is a dish made with tofu and meatballs in a flavorful soup. It’s a popular Indonesian dish that’s often enjoyed as a main meal.

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2. Can I use chicken instead of beef?

Yes, you can use ground chicken instead of beef to make the meatballs.

3. Is this dish spicy?

No, this dish is not typically spicy. If you prefer spicier food, you can add chili flakes or fresh chili to the soup.

4. Can I freeze the meatballs?

Yes, you can freeze the meatballs after they’re cooked. Just make sure to let them cool completely before storing them in an airtight container in the freezer.

5. Can I use other types of tofu?

Yes, you can use other types of tofu, such as silken tofu, if that’s what you prefer.

That’s it! Now you know how to make tahu bakso. Enjoy!

Cara Bikin Tahu Bakso