>Hello Sohib EditorOnline, today we’re going to show you the step-by-step process of making alpukat kocok, a delicious avocado smoothie that’s perfect for any time of day. This refreshing beverage is easy to make and only requires a few ingredients, so let’s get to it.
Before we begin, let’s gather all the necessary ingredients for this recipe:
2 ripe avocados
2 cups of milk
5 tablespoons of condensed milk
1 tablespoon of honey
1/4 teaspoon of salt
Crushed ice
Step 1: Prepare the Avocado
First, let’s prepare the avocados. Cut them in half, remove the pit, and scoop out the flesh using a spoon. Put the avocado flesh into a blender.
FAQ:
Can I use a food processor instead of a blender?
Yes, you can use a food processor if you don’t have a blender. Just make sure to blend the ingredients thoroughly to get a smooth consistency.
Can I use frozen avocado?
Yes, you can use frozen avocado if you don’t have fresh avocados. Just make sure to thaw them first before blending.
Step 2: Add Milk and Condensed Milk
Add 2 cups of milk and 5 tablespoons of condensed milk to the blender with the avocado. Blend everything together until smooth.
Step 3: Sweeten the Mixture
Add 1 tablespoon of honey and 1/4 teaspoon of salt to the blender. Mix everything together until the honey is fully incorporated.
Step 4: Add Crushed Ice
Next, add some crushed ice to the blender. Start with a small amount and gradually add more until you reach your desired consistency. Blend everything together until the ice is fully incorporated.
Step 5: Serve and Enjoy
Pour the alpukat kocok into glasses and serve immediately. Garnish with some crushed nuts or a sprinkle of cocoa powder if desired. Enjoy your delicious and refreshing avocado smoothie!
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