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>Hello Sohib EditorOnline, if you’re a fan of eggs, you’re not alone. This versatile ingredient is a staple in many Indonesian households. Whether you like them boiled, fried or even steamed, eggs are a convenient and affordable source of protein. In this article, we’ll explore the different ways to boil eggs, as the most basic cooking method. So, let’s get cracking!

What are the Benefits of Boiled Eggs?

Before we delve into the different ways to boil eggs, let’s first establish what makes them so beneficial to our health. Eggs contain a wide range of vitamins and minerals, including vitamin D, vitamin B6, and vitamin B12. They also contain high-quality protein, which can help build and repair muscle tissue. Additionally, eggs are rich in antioxidants which can help protect the body from damage caused by free radicals.

Now that we know why we should eat boiled eggs, let’s move on to the different cooking methods available to us.

Method 1: Boiling Eggs in Water

This is perhaps the most common method of boiling eggs. Here’s how to do it:

Difficulty Level	Total Time	Preparation Time	Cooking Time
Easy	10-15 minutes	5 minutes	5-10 minutes

To boil eggs in water, follow these steps:

1. Fill a pot with enough water to cover the eggs by an inch or two.
2. Bring the water to a rolling boil.
3. Gently add the eggs to the boiling water using a spoon or tongs.
4. Reduce the heat to a simmer and cook for 5-10 minutes, depending on how soft or hard you like your yolks.
5. Remove the eggs from the pot and place them in a bowl of cold water to stop the cooking process.
6. Peel the eggs once they’re cool enough to handle.

That’s it! It’s a simple and foolproof method that yields perfectly boiled eggs every time.

Method 2: Steaming Eggs

If boiling eggs in water isn’t your style, you can also steam them instead. Here’s how:

Difficulty Level	Total Time	Preparation Time	Cooking Time
Easy	15-20 minutes	5 minutes	10-15 minutes

To steam eggs, follow these steps:

1. Fill a pot with an inch or two of water and bring it to a boil.
2. Place the eggs in a steamer basket or on a rack in the pot.
3. Reduce the heat to a simmer and place the steamer basket or rack over the pot of boiling water.
4. Cover the pot with a lid and steam for 10-15 minutes, depending on how soft or hard you like your yolks.
5. Remove the eggs from the pot and place them in a bowl of cold water to stop the cooking process.
6. Peel the eggs once they’re cool enough to handle.

This method is ideal for those who want to avoid using too much water or those who prefer a more hands-off approach to cooking.

Method 3: Boiling Eggs in an Instant Pot

If you own an Instant Pot, you can also boil eggs using this kitchen gadget. Here’s how:

Difficulty Level	Total Time	Preparation Time	Cooking Time
Easy	15-20 minutes	5 minutes	10-15 minutes

To boil eggs in an Instant Pot, follow these steps:

1. Place the trivet in the Instant Pot and add a cup of water.
2. Add the eggs to the trivet and close the lid.
3. Set the Instant Pot to high pressure for 5 minutes.
4. Perform a quick release by carefully turning the steam valve to release pressure.
5. Remove the eggs from the Instant Pot and place them in a bowl of cold water to stop the cooking process.
6. Peel the eggs once they’re cool enough to handle.

This method is ideal for those who want to cook a large batch of eggs at once, without having to watch over them.

FAQ

Q1. Can I add salt to the water when boiling eggs?

A. Yes, adding salt to the water can help prevent the eggs from cracking while boiling, and can also enhance their flavor.

Q2. How can I tell if an egg is boiled or not?

A. You can tell if an egg is boiled by spinning it on a flat surface. A hard-boiled egg will spin smoothly, while a raw egg will wobble.

Q3. How long can I keep boiled eggs in the fridge?

A. Boiled eggs can be stored in the fridge for up to one week, provided they’re kept in a sealed container.

Q4. Can I microwave boiled eggs?

A. No, boiling eggs in a microwave is not recommended as it can cause them to explode.

Q5. Can I freeze boiled eggs?

A. Yes, boiled eggs can be frozen, but it’s important to remove the shells first and keep them in an airtight container.

Conclusion

As you can see, there are many ways to boil eggs, each with its own advantages and disadvantages. Whether you choose to boil them in water, steam them or use an Instant Pot, the end result will be a delicious and nutritious source of protein. So why not give these methods a try and see which one works best for you?

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